The India Menace - Street shitting, unsanitary practices, scams, Hindu extremism & other things

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Preacher ✝ said:
Pajeet comedian compares fines for traffic crime.

VID_20260319_104236_451.mp4
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I'm not going to lie, this actually was kind of funny in a dark way. If you did only half of the shit he's describing in the USA, the cops are going to use stop-sticks and blow out your tires, pit-maneuver you (AKA make you crash in a "controlled" fashion), use a grappler attachment to literally reel your car in, or just watch you with a helo until you get home and then call in a SWAT team to kick your door in after they've put your ass on a BOLO alert. Someone driving this badly in America is going to get double fisted up the ass in court with MULTIPLE felony charges...

...yet in India it's a literal pittance of a bribe and you're on your merry way.
 
The Foxtrot said:
I'm not going to lie, this actually was kind of funny in a dark way. If you did only half of the shit he's describing in the USA, the cops are going to use stop-sticks and blow out your tires, pit-maneuver you (AKA make you crash in a "controlled" fashion), use a grappler attachment to literally reel your car in, or just watch you with a helo until you get home and then call in a SWAT team to kick your door in after they've put your ass on a BOLO alert. Someone driving this badly in America is going to get double fisted up the ass in court with MULTIPLE felony charges...

...yet in India it's a literal pittance of a bribe and you're on your merry way.
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Ygolonac said:
an indian shitting in the street, slipping on his own shit, and then getting his head run over by a truck.
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This kinda floors me because it SEEMS like what would be an AI prompt of an indian rolling a nat 1 twice and dying from it. Even if you accepted shitting outside, you'd think they could shit somewhere out of sight or something.

And if the indian decided to shit somewhere a LITTLE secluded, they would of lived. And thats just WILD to think about, how many cicrumstances lines up for their death. Reminds me of the toxic lady, except indian. He could of shit in a toilet and been fine. He could of shit in an alley and been fine. He could of shit on the side of the road and watched his step and been fine. But no he shit right beside a busy road, slipped on his own curry slurry, fell down, and didn't even panic as the truck was coming towards him (because I think a sense of urgent reaction time STILL could of saved him)

Indians really are the sunfish of humans. So stupid they shouldn't survive, but somehow they do.
 
AltisticRight said:
https://youtube.com/watch?v=8V6Krk8DDucTime for timmycels to make butter chicken at home.
My curry will not be accentuated with jeet hands.
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The Indian-British chef let it slip that he learned to cook under Heston Blumenthal, an English Chef with seven Michelin Stars who the Fallow guys also worked for. That recipe is likely the result of Heston's autism and perfectionism, not some traditional Indian recipe. Like the Fallow chef said, Indian restaurants (except for the ultra-high end Western ones like the guest's) serve cubed breast meat covered with bagged spice mixture.

In other words, if you cook that recipe, you'll have better tasting "Indian" food than any Indian you meet has ever had.

Don't take my word for it, listen to the Indians commenting on the video:
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The "authentic" recipe:
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I'd trust someone who has a good sense of cleanliness while prepping Indian food over a street pajeet prepping "authentic" Indian food full of salmonella and other deadly microbes. Numerous YT views of Indian street food in Pajeetland for years will tell you that pajeets don't practice hygiene at all and they spin it that dirtiness is "part of the cuisine."
 
The one and only time I contracted pinkeye was while working with a primarily Indian department at a large company. I will say, most were reasonably Americanized, and seemed to practice decent hygiene.

But one in ten would either smell like stale ass, as if they had worn the same slacks for two months without washing them and while doing a really poor job of wiping their ass, or they (usually a woman) would have this strangely sharp, almost painful to smell b.o. that was worse than anything I had ever smelled at dozens of humid underground punk or metal shows. It was like their armpits were just festering over months without drying out or being washed.

I just note the concerts because it's common for guys to wear the same patch vests or jackets to shows without washing them for long periods, and they somehow smelled so much better than the middle aged Indian women working in an air conditioned office.
 
Preacher ✝ said:
Butter Chicken isn't even an Indian dish, it was invented by the British during the Raj.

It's also unironically really good when made correctly by white people.
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There's no magic skin color that makes food taste better*. Indians tend to use real whole spices and ghee and other things a lot more and they also have what are known as "Indian onions" (red onions but they're generally smaller and milder than western red onions) and there's some difference like that. You generally can't really get Indian onions in western countries, but you can still match their properties if you're bothered enough.

The same goes for spices - the ones that they get in india as well as the ones the Indian diaspora get from their local sources aren't the same stuff as in Walmart.

This even applies for ghee.

The most recent thing/development that I've heard about curries/stews is that freezing them and then reheating makes them taste better (and it's proven). So when you go to a real Indian restaurant they're probably making the sauce in huge batches that has aged well.

The other thing is you're supposed to use leftover tandoori chicken for it (if I recall correctly). There's also a world of different thickeners like corn flour that really shitty restaurants use. There certain flavor profiles you just won't get unless you have a tandoor oven.

Butter chicken is one of my favorite dishes and although I've never been to India I've had it from dozens of different Indian restaurants (and not in the western world). The quality is so all over the fucking place that it's hard to even pick the objectively best one.

At this point saying you want to have butter chicken is like saying you want ramen - there's just millions of different versions of it. It's always been possible for non indians to make butter chicken at home that is miles better than any restaurant.

* Except for black people making fried chicken (supposedly)
 
I was looking up showtimes for Project Hail Mary in Imax at one of my local theaters and i saw they were playing monthly jeetslop.

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THIS SHIT IS 4 FUCKING HOURS LONG AND ALMOST BOOKED UP
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and it sounds like a generic crime/mafia movie that you have seen before but now even longer.
At least the lOTR extended versions are well made and entertaining movies as well as having intermissions.
 
dontwantagoudatime24 said:
I was looking up showtimes for Project Hail Mary in Imax at one of my local theaters and i saw they were playing monthly jeetslop.

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THIS SHIT IS 4 FUCKING HOURS LONG AND ALMOST BOOKED UP
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and it sounds like a generic crime/mafia movie that you have seen before but now even longer.
At least the lOTR extended versions are well made and entertaining movies as well as having intermissions.
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Who tf has time for something like this
 
There's no way it's interesting enough to hold peoples attention for 4 straight hours with no breaks.

Unless it's two movies stitched together for some reason it's either going to be paced like ass or super bloated.
 
quaawaa said:
The Indian-British chef let it slip that he learned to cook under Heston Blumenthal, an English Chef with seven Michelin Stars who the Fallow guys also worked for. That recipe is likely the result of Heston's autism and perfectionism, not some traditional Indian recipe. Like the Fallow chef said, Indian restaurants (except for the ultra-high end Western ones like the guest's) serve cubed breast meat covered with bagged spice mixture.

In other words, if you cook that recipe, you'll have better tasting "Indian" food than any Indian you meet has ever had.

Don't take my word for it, listen to the Indians commenting on the video:
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The "authentic" recipe:
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>in the video the chefs explain that this is not traditional
>they explain how they add different spices and techniques to elevate the dish like a michelin starred chef
>produces probably the best butter chicken that has ever graced this mortal plane
>NO SAAAR THATS NOT AUTHENTIC SAAAR YOU HAVE TO GO TO DELHI AND GET DYSENTERY SAAAAAR

Lukewarm take, I’d rather my food be good than traditional. We’re in the modern world, we have access to ingredients even the kings of old could only dream of, but no saar you’re a fraud and have lost izzat.
Like sorry bro, you eat cow dung your pallet isn’t as developed or nuanced as Heston fucking Blumenthal and his students’ I’m taking his advice on this one.
 
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