The suggestion that corpses were burned in full clothing with shoes being recovered is not supported by witness testimony, other than maybe this single testimony - which to be honest is unclear. Assuming that was the meaning here, a single uncorroborated testimony isn't enough to completely change the narrative (which is that the corpses were stripped before burning). It's possible that some people were buried in their clothes and then never dug up again and burned.
Crazy that the Nazis were so secretive about the Holocaust that it's impossible to find written orders of the extermination but they didn't bother to burn the little shoes. Those whacky Germans doing the most ridiculous things.
Do you have a pair of little shoes on hand in case you have to convince a goyim of the Holocaust?
Did you even watch the link?
Did you see how much wood was required to "cremate" a single leg of lamb in the open burning pit style alleged by Holocaust propagandists?
Dean used 135 lbs of wood to cremate a 12.5 lbs leg of lamb.
That doesn't equal 2:1 by my calculations.
So it's
11:1 to not even fully cremate that leg of lamb in a Holocaust burning pit.
There was a sizable chunk of meat left surrounded by coal and ash shielding it. It's fair to assume it would have taken quite a lot more wood to finish the job. A processed piece of meat loses between 10 to 30% of its water content, making the numbers Dean arrived at overly charitable.
Now according to Holocaust propagandists, bodies were stacked two meters tall onto the grills, so you would have to burn through the lower bodies first to even start reaching the upper ones. All the charred remains on the grill would not only keep the upper bodies further away from the fire but also shield them from the heat. Since it's an open pit with a grill, you are not reaching temperatures high enough to combust the corpses. The alleged Holocaust setup is a far less effective setup than Dean's leg of lamb cremation experiment.
It's fair to assume the wood-to-corpse ratio would be substantially higher than Dean's leg of lamb results.
P.S.
Your 2:1 ratio is utterly incorrect. That's what it takes to roast a pig, not cremate a human.
If you roast a whole pig weighing around 50 lbs over an open fire, it takes at least 6 hours and uses 100 lbs of wood to roast it, not turn it to ash.
