Canada is a failed state

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Hey I heard this is now the designated jeet-dumping country. Don’t mind if I unload a couple million just here in a sec, not like it’d make a huge difference for you anymore.
 
Maker's Mark said:
I googled Mark Carney's wife and she looks like a literal Giga-Karen. She's also a climate activist psycho. You are truly fucking retarded if you think Mark will be any different on climate change with her harping away in his ear. He definitely raped a few children on Epstein's island at one pointed.
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It'd be hilarious if Carney gets voted in and then Trump releases proof he was on one of Epstein's flights. We are so fucking retarded.
 
Maker's Mark said:
I googled Mark Carney's wife and she looks like a literal Giga-Karen. She's also a climate activist psycho. You are truly fucking retarded if you think Mark will be any different on climate change with her harping away in his ear. He definitely raped a few children on Epstein's island at one pointed.
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from my post earlier in this thread, Carney's daughter who attended Harvard has some fake job on the board of some environmental organization.

I wish I had a fake job
 
If you want some evergreen content this marketplace episode should be good.

CBC marketplace going after online scammers (guarantee they won't mention it's primarily Jeets)

The Boomers being scammed are also the same Boomers who are biggest Patriots these day. Couldn't happen to a better group of people.

 
Hokuriku said:
Sorry, cows get fed shitty feed loaded with palm oil that then leeches out into their milk, which is much better.
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Yep.

Buttergate: Why are Canadians complaining about hard butter?​

Buttergate began with a question posed on Twitter by Canadian cookbook author Julie Van Rosendaal: "Have you noticed it's no longer soft at room temperature?"

Hundreds of home cooks responded with similar butter woes.

Ms Van Rosendaal suggested in a Globe and Mail column last week that a higher demand for butter in the pandemic led to changes in livestock feed, as farmers sought to increase production.

Demand certainly has been on the rise during the pandemic.

The country's dairy sector - a major presence in all 10 provinces - determines its production quotas based upon demand forecasts. With more Canadians staying home, demand for butter rose by over 12% in 2020, according to Dairy Farmers of Canada.

Adding palm oil-based energy supplements to cow feed is a decades-old practice said to increase the milk output of cows and increase the milk's fat content.

Since the summer, hundreds of farmers around the country have stepped up their use of palm oil substances in an attempt to boost supply.

Canada's Dairy Processors Association told Real Agriculture there have been no changes to butter production itself nor national ingredient regulations.

Little research has been done on the true impact of palm oil in dairy, but agricultural experts say butter made from cows fed with palm oil has a higher melting point and, therefore, may be harder to spread at room temperature.

"A Buttergate is not what the industry needs, or what Canadians deserve," wrote Sylvain Charlebois, senior director at Dalhousie University's Agri-Food Analytics Lab, in a widely published opinion piece this week that argues most of the country's butter has definitely gotten harder.

Mr Charlebois said that palm fat is a legal ingredient in dairy cow feed, but research shows palm oil can increase heart disease risk in people.

Its production also harms the environment, he said, making it an "ethically questionable" practice for the dairy industry, which Mr Charlebois notes is heavily reliant on the Canadian government and, by extension, taxpayers.
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biggacracka said:
"we can do it the cheapest"
They win the bid.
"um, ackshually, it'll cost 50 gorillion dollars, plus tip"
Grease a few paws, launder most, jerk off with the extra money and do nothing.
10 years later (it was supposed to be done in 3), they proudly present half a project as finished
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Sounds like most Liberal scams. The Arrivscam App was supposed to cost a couple hundred thousand, ended up costing over 50 million and the funds were sent to some random company based out of a house.
 
CatholicConfederate said:
To be fair, you guys have the Saint Joseph's Oratory of Mount Royal, which is the largest basilica and shrine to Saint Joseph (my patron saint).

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The Catholic faith in Canada is terribly, terribly Boomer/Gen X Bob Dylan guitars, multicultural, globalist, and diversity hires. It's anything but Roman.

And the priests are just cringe. It's either platitudes of niceness and kindness, or Jordan Peterson-esque motivational speeches, or guilt-tripping congregations on Third World suffering, or dogmatic and pretentious who can't give explanations beyond it is what it is, or they talk to the congregation like kindergarten. And cringe clergy of every race.

Only a handful actually discuss theology on a high level, actually treat the congregation as grown adults, and aren't guilt-tripping people on Third World suffering, and almost always it's the ones from the more traditional European seminaries.
 
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Coo Coo Bird said:
Buttergate: Why are Canadians complaining about hard butter?
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a higher demand for butter in the pandemic led to changes in livestock feed, as farmers sought to increase production.
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With more Canadians staying home, demand for butter rose by over 12% in 2020, according to Dairy Farmers of Canada.
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The use of palm oil in dairy has been going on for at least a decade without consumers knowing about it, but since last summer, the practice suddenly expanded to hundreds of farms, if not thousands. Having more Canadians at home cooking up a storm has added more stress on dairy production, and more specifically, on the production of butter fat. The result? Demand for butter in 2020 was up 12.4 per cent in Canada.
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I suppose one shouldn't underestimate journoscum, but I love how they all accept at face value that it's "the pandemic" that caused a surge in the demand for ?butter? because useless bugwomen Karens are baking everyday during their government WFH job hours instead of performing their inane bureaucratic paperpushing in state offices.

There's so much cognitive dissonance in the articles as well.

- Everyone knows butter demand has skyrocketed because of COVID!
- But farmers have already been using palm oil in Canada with regulator approval for a decade+
- Butter demand has skyrocketed 12% and the poor farmers and cows can't keep up! They had no choice but to ruin the table quality of your butter forever
- But wait, don't we have precious dairy supply management system that we are so enamoured with that we're fighting a tariff war over and torching our economy? Isn't the whole point of a supply management system fixed quotas?
- Was this sudden surge in butter demand the "canary in the coal mine" in 2021 that we were being overrun by jeet cuisine before everyone started casually hating them on the street
- It's 2025 and the butter quality is still shit, but now years later runaway inflation has it at 8 bucks a pound, so I doubt this "12% YoY increase in butter demand" trend continued as an excuse to feed all the cows goyfeed
 
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Canada is cooked.
 
Coo Coo Bird said:
This article was posted in 2022. I'm not sure if this was just a temporary thing that tarnished Canadian butter's reputation, or if it's still an ongoing problem.
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Canadian butter has been shit for as long as I can remember. I don't bother touching anything that doesn't explicitly label itself as being over 80% fat on the front of the label.
 
Slap47 said:
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Canada is cooked.
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Even if Canadian products are affordable, it's made by Indians and Pakis.

Meanwhile over in say, Korea, all their products are made by actual Koreans.

At this point made in China is preferrable, the Chinese have higher IQ than Canadians, and the products are made by actual Chinese people.

Tim Hortons? Might as well eat at the Chinese takeout.
 
Slap47 said:
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Canada is cooked.
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bruh its been cooked.

My father thinks Trudeau was a good prime minister (hes a conservative) and doesnt understand why I left the country. He keeps asking me to come back, and I keep having to tell him 'I literally cannot afford to live in the country I was born in. There are no jobs. There's no career progression unless youre a lucky 10%. Most jobs are not even hired position, but contracting, etc'

Its a cognitive dissonance, honestly.
 
karaokeman said:
Tim Hortons? Might as well eat at the Chinese takeout.
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I for one await the day where they just drop the mask and rename it Taj Mahortons.

Considering they used so many TFW’s that the Harper Govt had to literally change the rules on how TFW’s worked - and I assume those got repealed by Trudy almost a decade ago - it wouldn’t even be the most surprising thing about that company.

That’d be whichever dipshit decided to let their coffee supplier go for a cheaper one. Now i you want a good cup of Tim’s, you just go to McD’s.
 
Mordecai 3 Finger Brown said:
Was this sudden surge in butter demand the "canary in the coal mine" in 2021 that we were being overrun by jeet cuisine before everyone started casually hating them on the street
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Oh shit you’re right this is exactly it. This is about the time I noticed 5 gallon plastic pails of ghee at my local Costco.
 
I figured I'd drop my pre election predictions here before the campaign proper starts tomorrow.

-. The outcome will be a Majority (either party)
-. The BQ will rebound due to Carney's French being non-native
-. Regardless of if the NDP Collapses or not, Singh will quit as Leader after the election
-. Elizabeth May will lose her seat to the Conservatives and then totally quit 100% for real this time (not clickbait)
-. Poilievre/Carney will quit post election (either or depending on who wins)
-. Turnout will be above 70%
-. The PPC still doesn't get a seat
-. On April 2nd, Trump will pause the tariffs until after the election

Keeping it general at this point, might make more predictions as it gets further along.
 
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