Yep, the old turd got old but it's still turd. It's always good to remind that fatty, this margarine golem that simply won't die, bothered the Julia Child Foundation. Jack Scalfani, that can't cook for shit, wanted to be on the same level as Julia Child. You know, that Julia Child, that studied at Le Cordon Bleu and was responsible for popularizing french cuisine in the US... For that alone Jack should be flogged with a skimmer till he strokes out again
Dame Julia was great. She knew her stuff. He had the gall once to tweet to both Gordon Ramsay and Guy Fieri saying, "the first one to respond to me, I'll feature their recipes for a month on my show".
Julia Child was a real one, who could explain to you the most difficult French techniques but when not on the show she'd gladly hang out at the local taco or burger stand.
She was also a bad ass working for the British OSS during WWII.
I know the ramsay one is a meme lord, They referenced fartbuckle. The fact they didn't drop a "fuck off fatty" to him is fantastic.
It's because that's his level when it comes to eating. It's not about the food, the flavors or the style. It's "how much meat and cheese can I get for this"? It's why he weighs the toppings on his pizza for certain videos and gives a higher rating to the ones that are heavier.
I like my own share of fast food on occasion, to be honest, but it’s his choice of restaurants that baffles me. He’d possibly be spending slightly more to go to an Italian place that does all their sauces from scratch, but instead will choose a place that’s an Olive Garden knockoff with worse quality Alfredo sauce and salads. His taste in restaurants is so awful, yet he will sing those mediocre places praises so long as they use a lot of cheap toppings as filler while still charging similar to what you’d be paying at a slightly nicer place, which actually makes it a ripoff, but Jack wouldn’t understand that.
He's a gourmand that wants food in his gullet no matter from where, and justifies it by having a youtube channel documenting it, ostensibly calling it a business. Anytime there's a new trend/item/whatever, he'll go so he can inform his legion of < 3000 viewers per video what popeye's newest dipping sauce tastes like or where jack in the box's newest jumbo falls on the scale of "gud" to "mm...gud".
To add to this, there was the time when Jack and Tammy were testing Wendy’s Bourbon Bacon Cheeseburger, which Jack described as “really, really good.” However, Jack had no idea that Wendy’s had actually given him a burger without bacon, until Tammy specifically pointed out that there was no bacon in it at all. After processing this horrid revelation for a full 12 seconds, he turned red with anger and demanded that they go back.
This is the one with the tornado watch. Fat Jack got so mad that he went back in the middle of a tornado watch to get the bacon for his dubbl borbin beggin borgl.
If he actually understood what he was eating, and could taste subtle flavors, he wouldn’t just be eating piles of meat and cheese. He can’t even appreciate a simple white wine butter sauce because it’s not a deathfat style Alfredo sauce with mounds of cream cheese and heavy whipping cream. If his only measure of quality is how big a serving he could get for the least amount of money, he’s better off eating at the Golden Corral.
Now look at the GRIP on that hand. That burger never stood a chance! You guys are telling me his stroky hand isn't strong enough to cook properly?
Neither could I, at least not again. I actually do love cooking, but I love cooking once or twice a week. Spending all day doing it would drive me insane. If you've ever worked in food service you probably noticed nearly everyone was on drugs.
Even the way this fat fuck eats is utterly disgusting. You want to puke just watching it.
And so long as there was a lot of it, his review would be "FUD GUD."