💼 Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

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When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%

  • April-May 2024

    Votes: 6 0.4%

  • June-July 2024

    Votes: 17 1.1%

  • August-September 2024

    Votes: 34 2.2%

  • October-November 2024

    Votes: 37 2.4%

  • December 2024

    Votes: 44 2.8%

  • Sometime in 2025

    Votes: 258 16.6%

  • Sometime in 2026

    Votes: 252 16.2%

  • Jack lives forever. The Wendigo Must Consoom

    Votes: 902 58.0%
  • Total voters
    1,556
souschef said:
You can tell a knife is shit by the unnecessary details it have. Of course, the ad saying it's "sharp as fuck" is enough for fatty, who probably think it's a good idea to do kitchen work with this piece of junk.

But what do he knows about knives after all. He wanted a titanium cutting board because he believes this would sharpen the knife lol. A chefs, paring and boning knives should cover you for 95% of your kitchen needs
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Hell, even a simple Victorinox knife for 40$ does a perfect job. I still have the few of ones I got during my Apprenticeship that I still use daily. I go that far and say knifes that are 2-3-400$ (or more) are more of a disantvantage for an untrained Person then cheaper ones.
 
densedance said:
Hell, even a simple Victorinox knife for 40$ does a perfect job. I still have the few of ones I got during my Apprenticeship that I still use daily. I go that far and say knifes that are 2-3-400$ (or more) are more of a disantvantage for an untrained Person then cheaper ones.
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100%. Giving how awkward Jack's knife grip is, the only thing he'd cut with those weirdly shaped knives is himself
 
souschef said:
100%. Giving how awkward Jack's knife grip is, the only thing he'd cut with those weirdly shaped knives is himself
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Yeah absolutely. I mean even my "cheaper" Knives are sharp as hell (not as much as my higher end ones if I sharpened them). But fuck, I guess how it is, it would probably be Tammy that would cut a chunk off her finger instead of Jack, because no way he's going to cut whatever hard Vegetable himself.
 
p1138 said:
So he likes that they spam or whatever Hendersonville food "page" Fatty is on?
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"Guize they spam the absolute shit out of their socials, and other pages. I freaking love that guize. Show more food on my feed"

Also lmao in the video he just HAD to remind Tammy that the chicken is spicy. Back off bitch, you better fucking remember that's mine.
 
a terminal posture said:
No hibachi place should be bicarbing (baking soda) their meat. It alters the flavor and gives it a spongy texture. It's for cheap Chinese take-out joints or people such as myself trying to recreate the Chinese take-out joint flavor at home.
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Proper velveting is done with cornstarch rather than baking soda. Baking soda and egg whites are sometimes used but neither are recommended by cooks who know what they’re doing.
 
John Andrews Stan said:
Jack promises in this video that he’s going to teach the world how velveting meat works. I can’t wait to see how he fucks this one up.
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🔝

He’s going to bake it in Dr Pepper

REZBEE LIDURALLY SAYZ BAYGING ZODA GAIZ THE AUTHOR IS AN ABSOLUTE IDIOT!
 
Barsik said:
"Guize they spam the absolute shit out of their socials, and other pages. I freaking love that guize. Show more food on my feed"

Also lmao in the video he just HAD to remind Tammy that the chicken is spicy. Back off bitch, you better fucking remember that's mine.
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Fatty is still LYING that he only has “one bite” on these Fat on the Gos. So yes one bite on each of those PUFAmaxxed slop.

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LifeAlert said:
A little late, from twatter prior to today's JOTG:
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Full resolution images:
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I genuinely thought that this was his cooking for a bit, since the piles of stirfry just look fucking terrible. In fairness I should've known he didn't; they aren't burned to a crisp or clearly raw.

It is a testament to Jack's lack of any redeeming qualities that he can unerringly find the crappiest places I've ever seen when it comes to cooking.
 
myhairisonfire said:
Would love to see the reactions of other patrons as he took full flash photos of his plates.
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I'm sure they appreciated any ambience or conversation of their own being interrupted by his cookie monster death rattles for the duration of his stay, as well. Hell - Who am I kidding? He probably does a loud, rambling review narration of every meal he has, including asking Tammy what grade he gave it.
 
Adamska said:
I genuinely thought that this was his cooking for a bit, since the piles of stirfry just look fucking terrible. In fairness I should've known he didn't; they aren't burned to a crisp or clearly raw.

It is a testament to Jack's lack of any redeeming qualities that he can unerringly find the crappiest places I've ever seen when it comes to cooking.
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[MEDIA]https://youtu.be/zuNFyxAKDpg?si=ciLMijiiSTEsE-_B[/MEDIA]


Jack does go on occasional struggle food binges... ( or gets off to Tammy carboloading)
 
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