💼 Careercow Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak - YouTube "Celebrity" "Chef", Living Encyclopedia of Gluttony-Induced Maladies, Salmonella Elemental

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When will Jack drop dead?

  • February-March 2024

    Votes: 6 0.4%
  • April-May 2024

    Votes: 6 0.4%
  • June-July 2024

    Votes: 17 1.1%
  • August-September 2024

    Votes: 34 2.2%
  • October-November 2024

    Votes: 37 2.4%
  • December 2024

    Votes: 44 2.8%
  • Sometime in 2025

    Votes: 258 16.6%
  • Sometime in 2026

    Votes: 252 16.2%
  • Jack lives forever. The Wendigo Must Consoom

    Votes: 902 58.0%

  • Total voters
    1,556
Are we just going to ignore this absolutely disgusting thumbnail? I don’t put stuffing my turkeys but 100% no bullshit is it supposed to look like this? It’s like the bird’s filled to the brim with literal shit.
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That's way too much. Stuffing is supposed to be, well, actually stuffed in the turkey. But of course for Jack MOAR is GUD.
 
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Not to defend Wicked (don't know shit about it) but I guarantee "Woke Vibe" for Jack means women main characters and one being black
From what I understand, Wicked's a well made film for women. The woke aspect is actually just the actress being a demented and insufferable cow who threw shitfits over fans editing her to match the original art design for a poster. Jack, because he's a retard who can't even pay attention in a movie and who gets fed his lines from his idiot friends and brother, doesn't know this. He only knows it's called woke.

Also yes, he's shitting on the film because the actress is black and gay for pay, I mean strange, shit I meant queer.
 
From what I understand, Wicked's a well made film for women.
My mom really loved the original Broadway musical (and maybe the book though I am not sure). I'll ask her if she has any plans on seeing the movie.
 
When I season both sides of a steak, chop, fillet, or patty, the seasonings adhere and stay that way because I’ve previously rubbed a light layer of either an oil or a searing glaze for the sake of caramelization into the surface of the meat, and I season it on a cooling rack sitting on a baking sheet; so there’s minimal surface area for the meat to stick to (which, of course, might serve to work against my effort to achieve an even seasoning). This is the same reason you wet foods being breaded for frying - So it will fucking adhere! But no; Jack says it’s impossible and a waste of time to do more than throw a literal handful of debris at the food and miss.

These are extremely remedial methods of getting the seasoning to stay on each side of a cut of meat before and during cooking so it can brown and crust evenly, and a direction one could expect to find in cookbooks published a century or more ago; because it was considered intuitive enough to constitute common knowledge. Then again, I also don’t pour or dump canister seasonings comprised of 90% brown sugar onto what I’m cooking in the manner of some retarded child playing with sand - Not even when coating a brisket for bark. Disclaimer: Jack doesn’t know shit about shit; and couldn’t pull it off if he did. Jack’s entirely self-taught as a torturer of foods and toilets; because he epitomizes the principle that a man is incapable of learning anything he believes he already knows.
 
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These are extremely remedial methods of getting the seasoning to stay on each side of a cut of meat before and during cooking so it can brown and crust evenly, which you could find in cookbooks as recently as hundred years ago; because it was considered intuitive enough to constitute common knowledge.
There's a reason it's called a "rub" and not a "dump." Because just dumping random spices is an absolutely worthless activity. It needs to be rubbed in. Something Jack never did even when he still had something resembling a brain and two functioning arms.
 
Jack mad over not having enough likes

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So is Jack admitting Trump is a convicted felon here

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If it's chili month, isn't a white turkey chili a no-brainer?

Also chili laredo is right there.

Instead we get nightmare soups from hell.

Seriously, you start with the basics a double video with your basic bitch chili, then a chili con carne for the purists.
Next episode, laredo for pork munchers, and then you wrap it up with the turkey chili for thanksgiving.

There, I made your video list.

I'm half tempted to pull a rob, but I'm neither photogenic nor likable.

I wonder what he got banned for.
I mean we know from previous experience; he was pushing his videos.

Duct guy probably did things the right way, running it by the admins first. "Hey, I could really use a bump coming in to the holiday season, can I make one post about my HVAC business? People are about to be lighting up their furnaces and they should do it the right way instead of winging it."

VS
"CTRL + V" "WHAT DO YOU MEAN YOU REMOVED MY POST?"
 
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Because you're such an insufferable prick and everyone has to walk around eggshells with you.


EDIT: just realized someone already posted this. Rate me as late, dumb, and drunk.
 
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Jack always mentions his distaste of the Mcrib every year during this time of the season.

I remember in a couple of videos I watched in the past from him, he always states something along the lines of " when pork is at their lowest sales, McDonald's buys it all up and creates the Mcrib"

EDIT: https://youtu.be/itMyswZXFd8?si=5jNV8UdfaDTIFS-D found a past video explaining Jack's logic.
 
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Jack always mentions his distaste of the Mcrib every year during this time of the season.

I remember in a couple of videos I watched in the past from him, he always states something along the lines of " when pork is at their lowest sales, McDonald's buys it all up and creates the Mcrib"

EDIT: https://youtu.be/itMyswZXFd8?si=5jNV8UdfaDTIFS-D found a past video explaining Jack's logic.
Oh cool, the price of pork is down!

Maybe Jack should make a McRib he'll eat. It'll probably be grosser than McGoyslop's.
 
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Jack always mentions his distaste of the Mcrib every year during this time of the season.

I remember in a couple of videos I watched in the past from him, he always states something along the lines of " when pork is at their lowest sales, McDonald's buys it all up and creates the Mcrib"

EDIT: https://youtu.be/itMyswZXFd8?si=5jNV8UdfaDTIFS-D found a past video explaining Jack's logic.
To be fair... it's not very good. But people go nuts for it because it's only available once a year for a limited time. But we all know Fatty probably ate a lot of them back in the day but he's such a BBQ pitmaster now that he thinks it's beneath him.

Yes, Jack, McDonalds buys ALL the pork in the country instead of merely opening their yearly scheduled Shaped Frozen Rib Patty order with Tyson Foods. Idiot.
All that cholesterol has migrated to his brain and is doing the thinking.

donald trump brought the mcrib back
Make the McRib Great Again!
 
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