💰 Grifter "Mad at the Internet" - a/k/a My Psychotherapy Sessions

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Null said:
dude do americans not understand that there are fucking cheeses besides cheddar? fucking CHRIST
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Well of course we do, there is...
  • Orange cheddar
  • White cheddar
  • Yellow cheddar
  • Orangish-yellow cheddar
  • Cheddar in a can
  • Pizza cheddar
  • Liquid cheddar
  • Green cheddar (cha-ching)
  • Cheddar with holes
  • String Cheddar
See, we know many cheeses!
 
Crocodylus Acutus said:
Well of course we do, there is...
  • Orange cheddar
  • White cheddar
  • Yellow cheddar
  • Orangish-yellow cheddar
  • Cheddar in a can
  • Pizza cheddar
  • Liquid cheddar
  • Green cheddar (cha-ching)
  • Cheddar with holes
  • String Cheddar
See, we know many cheeses!
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Wait, what kind of cheese is string cheese that you get in the individual wrapped plastic packages? Is that white cheddar?
 
Jotch said:
At this point we are at a historical crossroads:
Either Donald Trump publicly posts "I HATE CHEDDAR #CHEDDARGATE" within the next few months, or he doesn't.
There are unfathomable differences between these two realities within four year's time.
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The butterfly cheddar effect.

Catgirl Tyranid said:
Wait, what kind of cheese is string cheese that you get in the individual wrapped plastic packages? Is that white cheddar?
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In the rest of the world it's mozzarella. AKA US "white string cheddar".
 
Crocodylus Acutus said:
Well of course we do, there is...
  • Orange cheddar
  • White cheddar
  • Yellow cheddar
  • Orangish-yellow cheddar
  • Cheddar in a can
  • Pizza cheddar
  • Liquid cheddar
  • Green cheddar (cha-ching)
  • Cheddar with holes
  • String Cheddar
See, we know many cheeses!
Click to expand...
Don't forget pepper-cheddar! It pairs well with our many fine meats, like bologna, bologna with olives or even bologna with cheddar if you're feeling fancy.
 
Null is just confused because he lived in Florida. I was in Florida last month and there is no cheese down there, possibly due to crocodiles. Plus they have no basements so where would they even store it? Above ground? Disgusting.
 
Cheese.png
 
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NSA said:
Null is just confused because he lived in Florida. I was in Florida last month and there is no cheese down there, possibly due to crocodiles. Plus they have no basements so where would they even store it? Above ground? Disgusting.
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People in Flo'Rida could only make cheese that's already putrefied from the humid weather. Embrace his TRAD Sicilian heritage and learn to love the maggot cheese of the Sicilian/Sardinian highlands, Casu martzu. The decomposition adds a unique flavour according to brainrotted folk.
https://en.wikipedia.org/wiki/Casu_martzu
1731531176638.jpeg
 
Fuck these grocery store cheeses. Washington State University has a creamery that's run by student slave labor and they make some of the most amazing cheeses I've ever had. They're sometimes hard to get ahold of, but I've been gifted a couple wheels and they're heavenly. Cougar Gold has little crystals in it that burst with flavor as they dissolve on your tongue. It's S+ tier stuff.

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Null said:
that is a cheddar.

dude do americans not understand that there are fucking cheeses besides cheddar? fucking CHRIST
Click to expand...
Israel has gotten its hooks in too deep, whether it be metaphorical cheddar or literal cheddar, we got dem monies and dat cheeeese on our mind.
 
Did you ate Limburger cheese though? If yes, did you like it?
 
Null said:
that is a cheddar.
dude do americans not understand that there are fucking cheeses besides cheddar? fucking CHRIST
Click to expand...

Null, after spending time in Istanbul this week eating tons of different cheeses (and eating different pizza every night because its convenient), I understand and sympathize with your position and hatred of the American cheese scene and the overall abysmal state of American food. Theres local bakery near where I am staying and the bread is better than anything Ive ever found in a Whole Foods or Publix. I will say the hotel Im staying at is 5 stars, yet they don't offer any grilled cheese sandwiches. *sigh* I would love nothing more than a good tomato soup with a Gruyère grilled cheese on sourdough while browsing the Farms, but such is life.

Also, there are many kebab shops around here and they all have good wifi.
 
buy haloumi cheese in turkey. i call it squeaky cheese. iirc the word haloumi literally means squeaky. you'll never find it in the us and you will hate me.
 
Null said:
buy haloumi cheese in turkey. i call it squeaky cheese. iirc the word haloumi literally means squeaky. you'll never find it in the us and you will hate me.
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"In the United States, Halloumi is a registered trademark owned by the government of Cyprus, while in the UK it is owned by the Foundation for the Protection of the Traditional Cheese of Cyprus named Halloumi."

lol it's champagne cheese!

wisconsin has it https://www.wisconsincheesemart.com/products/halloumi-grilling-cheese
 
Belgians in the Congo said:
I've been trying to introduce the farms and MATI to more normie adjecent friends and I've found that referring to it as just a gossip website where people are actually allowed to speak their mind to be the most accurate and harmless way to describe the site, I even managed to get a friend of mine who is a very succesful mining executive in his mid 30s into the MATI after having a chat about how insane the deplatforming attempts were during #dropkiwifarms.

I think the normalization of the farms as just as site to read about people like Xitter or even Facebook instead of the Internet hate machine is getting more widespread and I'm convinced everyone can pitch in just a bit.
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My man just looks at me deviously smiling at my computer and says "Stop shitposting on Kiwiforum, you're supposed to be doing homework."
It's just the trannies running those places, literally nobody actually gives a fuck it's just moderation that cracks down on talking about this place.
 
Ive have tried haloumi cheese! They serve it with salads and appetizers, I was so confused by it at first. It is squeaky and a little rubbery? but damn is it good.

If you got any other recommendations I will try them! The Turkish tea they serve here is super rich and strong. Its my new favorite.

Also Burger Kings here have espresso machines.
 
I buy haloumi on occasion, even broke af Canada has the stuff.
It's great, fry it up in a pan or even cook it on the barbeque, it all works.
 
Myrtle the Turtle said:
If you got any other recommendations I will try them
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Turkish alcohol is called Raki. It is different from Serbian Rakija, but it is good. A quality Raki will leave a pleasant, ephemeral aftertaste in your mouth that is hard to describe. It vaporizes on your tongue and that vapor has a taste. I had it for the first time on Turkish Airlines on my flight from Atlanta to Istanbul on my way to Odesa and I enjoyed it.
 
Null said:
Turkish alcohol is called Raki. It is different from Serbian Rakija, but it is good. A quality Raki will leave a pleasant, ephemeral aftertaste in your mouth that is hard to describe. It vaporizes on your tongue and that vapor has a taste. I had it for the first time on Turkish Airlines on my flight from Atlanta to Istanbul on my way to Odesa and I enjoyed it.
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Null talks foreign foods would be a good gumroad. You can probably work 3 minutes or so on each, and maybe even more if you have some fun anecdotes and stories.
 
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