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Jack heard something about the Dole maneuver, but he didn't have a banana.Hey Jack, glad to see that your hand is working better!
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Dole got his arm fucked up by fighting Nazis in WW2. Jack got his arm fucked up by being a gluttonous fat fuckJack heard something about the Dole maneuver, but he didn't have a banana.
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Bob Dole ran against Clinton in 1996; he lost the use of his right hand in WWII and carried a pen in it to make it look more natural in public.
The fuck?! This is the actual worst food crime he has committed to date. Everyone knows that the two most important herbs in Italian seasoning are basil and oregano!Jack somewhere got the idea from the internets that commercial 'Italian seasoning' has only thyme and rosemary.
Call it Night of the Hunger.I'm angry that he cut away at 1:45 just as he was about to use his left hand to try and wrench that big hard zuck out of the death grip. "dead jack" vs "still somewhat living jack" is a youtube fight i'd pay to see
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Double checking my store brand Italian seasoning:The fuck?! This is the actual worst food crime he has committed to date. Everyone knows that the two most important herbs in Italian seasoning are basil and oregano!
Without basil and oregano, it's just some kind of poultry seasoning blend.Double checking my store brand Italian seasoning:
"INGREDIENTS: Majoran, Thyme, Rosemary, Savory, Sage, Oregano, Basil"
I think it's pretty well covered.
Without context one could genuinely feel bad for Jack. To be humiliated like that on national tv would be such an ego bruise. But since it is Jack well it's funny as hell.Apologies if this is a repost. But you can watch the entirety of the West Texas Investors Club episode (w/ads) on Roku's website without an account or anything. I'll look to archive it if someone doesn't beat me to it.
WTIC: S1E2 - A Time to Grill
Edit:
This is amazing. He gets put in a cookoff and makes the investors he's trying to sell this shit to do all of the work. One calls him an "egomaniac bastard." His cooking is criticized as raw even in this show.
Those guys were ruthless on Jagoff. Each time he opens his mouth to say something, if they want him to ask him about something they ask away and don't waste any time, like his income of 35k and his deals with Walmart.Apologies if this is a repost. But you can watch the entirety of the West Texas Investors Club episode (w/ads) on Roku's website without an account or anything. I'll look to archive it if someone doesn't beat me to it.
WTIC: S1E2 - A Time to Grill
Edit:
This is amazing. He gets put in a cookoff and makes the investors he's trying to sell this shit to do all of the work. One calls him an "egomaniac bastard." His cooking is criticized as raw even in this show.
They were certainly ruthless, but Fatty deserved every second of it. He should have been embarassed when it came to the cookoff. He didn't do any cooking, he showed up to a texas BBQ show with not only having not done his homework, but showing up with what might earn himself a D in a class instead of trying for an A. It was "reality" TV, with editing and the right prompting the producers can make someone look like a shitbag or a saint. The difference with Fatty is that we know based on his normal behavior that they didn't need to do anything to make Fatty look like an asshole showing up to a cookoff and not cooking, not understanding how to run a business, etc.Those guys were ruthless on Jagoff. Each time he opens his mouth to say something, if they want him to ask him about something they ask away and don't waste any time, like his income of 35k and his deals with Walmart.
The funny thing is despite ripping into him, they were still fairly easy on him. They only really started really doing it when he pulled that shit at the pit.They were certainly ruthless, but Fatty deserved every second of it. He should have been embarassed when it came to the cookoff. He didn't do any cooking, he showed up to a texas BBQ show with not only having not done his homework, but showing up with what might earn himself a D in a class instead of trying for an A. It was "reality" TV, with editing and the right prompting the producers can make someone look like a shitbag or a saint. The difference with Fatty is that we know based on his normal behavior that they didn't need to do anything to make Fatty look like an asshole showing up to a cookoff and not cooking, not understanding how to run a business, etc.
Leaf here. The video is region-blocked. I'd love to watch it, though, since I've never seen it before.Apologies if this is a repost. But you can watch the entirety of the West Texas Investors Club episode (w/ads) on Roku's website without an account or anything. I'll look to archive it if someone doesn't beat me to it.
WTIC: S1E2 - A Time to Grill
Edit:
This is amazing. He gets put in a cookoff and makes the investors he's trying to sell this shit to do all of the work. One calls him an "egomaniac bastard." His cooking is criticized as raw even in this show.
This is a megachurch event with hundreds of people attending. All the food was prepared and planned ahead; people who have been vetted were assigned to cook food on site in a commercial kitchen (which you can see in the pictures). Perhaps a catering service was hired. My guess is Jack literally showed up the day of the event with a cooler full of pulporks without vetting it with anyone in charge beforehand. Maybe he managed to corner the pastor for a few minutes after service one busy Sunday and floated the idea of bringing some food to the event, and the pastor just smiled and nodded thinking he was just going to bring some sandwiches for himself and a few buds.Apparently, Jack had Hammy smoke a ton of pulporks and brisket for the Men's Night (or conference, whatever - he wants dick). For some reason, I think his pulpork didn't get served at the event, and he is being oddly silent about it. A fat narc like him will jump at the chance to post pictures from the event on Facebook of attendees eating the pulpork, and surprisingly there are none! Based Rob and Ken tried to ask for the pictures in the FB group but our fatty managed to dodge the questions.
Me thinks the pastor told him kindly that they had food catered for the event and/or the meats did not comply with food safety regulations. That is a LOT of wasted pulpork. The poor pigs' lives - squandered.
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Someone at the event posted pictures of the food served - no PULPORK or brisket to be seen:
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