Which is why we say, "he's more salmonella than man at this point".
Dunno who this faggot it but he doesn't seem to know how to cook himself. I mean sweet and spicy can work together. The issue is that Jagoff Scalfatty is using terrible ingredients and just dumping way more "maple" syrup in there than he should.
Here is the recipe Jack poasted in the original video:
Yeah, he didn't use all of the sauce on the chicken... just contaminated the whole mixing bowl of sauce but that's a different matter. Fatty was using one of those oxo brand measuring cups with the angle, and definitely had a cup of maple syrup in it, but also looks like he(or Tammy) actually measured out 8 table spoons of tomato paste(can you can see the dollops of it in the bowl).
It's actually a pretty okay sauce.
i laughed at this one too hard and now my arm stopped working
I'm confused why you're confused. What is shocking about birthday cake ice cream?
It's probably a lot less inexplicable to non-Americans than, say, root beer.
Did he use the real stuff? Jagoff seems the type to get the reduced sugar version which is just HFCS and artificial flavors.
I never have, although I have seen people use taquitos or mini burritos instead of tortilla chips for a "lazy enchilada" recipe.
1. It doesn't resemble a cake
I was talking about actually following the recipe and posting it here. It's a $20 waste of food though.
"birthday cake flavor" is basically boring yellow cake and white frosting flavor, aka the basic ass birthday cake you pick up at the grocery store to slap some candles on, have a kid's name written on it(or an image printed on it these days) that isn't chocolate, and usually for birthday parties for little kids. This would be an example of an average birthday cake:
I've honestly never had one of these for my birthdays growing up.
I would recommend against it, but I don't think it'd be too awful taste-wise (it's pretty difficult to make a recipe involving cheese, meat and tortilla chips taste bad, although if anyone could it's Jack). It's really just the texture of the soggy tortilla chips would be so offputting. The taste would probably be somewhat similar to a taco salad based on the ingredients, but soggy tortilla chips, especially crushed up, would ruin it.
Yeah that's basically what it is, giant pile of baked and vaguely flavored sugar. I want to say buttercream frosting? Also the one in the image I posted is actually a bit light on the frosting from what I remember. You can of course get them in chocolate, some fruit between layers, different colors, etc. but that's just the basic ass white birthday cake. Thing is it's not necessarily even about having a decent childhood or anything, a quarter or half sheet cake like that isn't exactly cheap. It's just the plain white one is the safest bet when you're putting together a birthday party for a 5 or 6 year old a couple dozen other kids to eat and you need 20-30 servings or whatever.