Goyslop confessional thread. - The first step of recovery is to admit you have a problem.

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Clostridium Botulinum

Soup Hotel Head Chef
True & Honest Fan
kiwifarms.net
Joined
Aug 10, 2020
For the past 4 weeks, I've been eating a diet almost entirely free of added sugar, white bread, seed oils, and ultra-processed foods. Now, even when I have a sub from a chain restaurant like sheetz, my stomach feels like I swallowed a cup of poured concrete after eating such slop.

My wife is also 40 lbs down in her weight loss journey, and I caught her eating 4 packs of little Debbie cakes. So I slowly ate the last one in front of her, chewed it up, and spat into the trash can.

Tell me, kiwi bros, have you consumed goyslop today?
 
iunno, my diet consists of sourdough bread, butter, milk, grilled beef/pork and cheddar. I have no time for fruit or veggies so I pop a vitamin bomb after waking up and everything is just peachy.
I do treat myself to two cans of monster on the weekends, though. One for the Friday MATI (rip) and one for Saturday afternoon.
 
I eat at least one healthy home cooked meal a day but fast food is unfortunately really cheap here. Need to cut these McDonald’s chicken sandwiches out of my life but four sandwiches for 13 dollars is really hard to turn down.
 
I think I almost never eaten pre-prepared meal.

My mom always had time to cook and now I do the same.

If I am tired I just eat leftover or a meal I prepared and froze.
 
You'll Cowards Don't Even Eat Bread

Wait a minute, wasn't Viper's crack slave down 40 pounds and eating nothing but Little Debbie cakes?
 
My main shame in goyslop is I fucking love artificial orange flavor. Doesn't matter what if it's fake orange I'll probably like it.
 
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